cozy porter candy apples

It’s getting to be sweater weather around here, and though I don’t knit, I do keep this colorful variegated yarn on hand called “schoolyard.” The colors in this yarn remind me of a basic box of Crayolas, and I like to use it for tying up brown paper packages and cellophane bags of goodies. The other day I brought it into the kitchen and used it to cozy up some naked lolli sticks for this year’s festive candied apples.

Last year I bookmarked this Brooklyn Brew Shop recipe on The Mash and thought it was prime time to try it for myself and cozy up some bare apples!  I followed the outlined recipe with the exceptions of subbing light brown sugar I had in the cupboard for the dark brown sugar and the always cozy double chocolate stout (stout = “porter on steroids” as once described by a beer shop guy) for the maple chocolate porter listed. I had difficulty actually biting into the candied apple, so I ended up slicing the apples and serving them that way. The look of the toffee is sinister and the flavor is slightly sweet with hints roasted coffee. I think I will make another batch of toffee and form a few porter candy spiderweb toppers for the weekend (cinnamon/molasses gelato sundaes, anyone?).

To make your own sweatery sticks, glue the beginning of the yarn at one end of the stick with a dot of liquid glue and overlap to cover the glued piece. Continue wrapping the stick with yarn to desired length and secure the end with another dot of liquid glue.

5 responses to “cozy porter candy apples”

  1. Kim Campbell Avatar

    Hi! If you e-mail me your address I will send you a post card from Hawaii!! I leave Wednesday. 🙂

  2. this is lemonade Avatar

    Wow. These look seriously yummy. Very dramatic colours in the yarn and the shiny and chocolatey dark gloss on the apples. Stunning!

    1. Amy Avatar

      thanks! I like the contrast, too 🙂

  3. mollisia Avatar

    they look very sweet and cute! lovely!

  4. food swap first-timer | cozywalls Avatar

    […] swap items were riffs on previous recipes made and documented on this blog: Honeycomb Brittle and Porter Candy Apples. I made three types of honeycomb brittle (lavender, toasted almond, black raspberry) and chocolate […]

Leave a comment

Nice to see you.

Welcome to cozywalls!

A place I started in the blogging days and recently revived to record and share some of the good stuff.

It’s an archive for inspiration, nostalgia, and gratitude.

©cozywalls

Please share with attribution.

Let’s connect