fluffernutter kisses

2 tablespoon meringue wells3 peanut butter mousse ingredients4 mixing peanut butter mousse 1fluffernutter kiss 1fluffernutter kiss 2fluffernutter kiss in wrapper1 fluffernutter kissBegin with a pillowy marshmallow meringue bowl, fill it with fluffy peanut butter mousse, then top it off with a classic chocolate Hershey’s kiss; it’s a bite-sized recipe mash-up to remember, and I call it the fluffernutter kiss.

Make it yourself by combining these recipes:
Stephen Collucci’s Peanut Butter Mousse Consider yourself forewarned on this PB mousse: the stuff is simple spoon-able heaven.  This recipe is my standby for filling up killer parfaits and chocolate cookie tart shells.

Martha Stewart’s Meringues I did not pipe them in heart shapes the way Martha does, rather I scooped the meringue into cupcake papers and made a little well in the center using a tablespoon.  They baked for a total of 1.5 hours, and cleanup was a breeze.

And if I may, I will tack on a final sentiment to Robin Leach’s signature line:
“Champagne wishes, caviar dreams, and fluffernutter kisses.”  Goodnight!

10 thoughts on “fluffernutter kisses

  1. Holy crap these look delicious, but after baking for an hour and a half, are the meringues crunchy or chewy? Just wondering because I would definitely prefer chewy.

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