


I think Indian food is a nice choice for Valentine’s. Inspired by that idea, and a trip to the local Indian food grocer (that actually had Bird’s Custard Powder on the shelf!) I put together this sandwich cookie. It’s a mash-up of recipes from Aarti Sequeira and Nigella Lawson. Custard Cream-Filled (link to recipe) Garam Masala-Chocolate Gingerbread (link to recipe) Sandwiches. Long name, lots of flavors and textures. All squeezed together in one smooth, rich and spicy cookie sandwich. xoxo, Amy







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